Fish
Punjabi Style ‘Tawa’ Prawns!
I promised you spice and I'm delivering!!! This week, I start by taking the heat right up with these super king size prawns that are doused in glorious Punjabi masala. I love love love this dish and what made it even more amazing, is that we were cooking these on my makeshift little grill in the middle of the Nairobi National Park as the heavens let loose an absolute deluge of rain. It was an absolute comedy - such great fun !! I hope you enjoy this finger licking recipe as much as we did!
Read More
Spicy Tuna Brown Rice with a Citrus Crunch
This is a fantastic recipe for introducing tuna into your weekly menu, even for those that might be a bit averse to this very very healthy fish. I've spiced it up for a bit of kick and tossed it in citrusy flavours with the brown rice adding a lovely hearty base to this dish. It is perfect for a summery lunch or part of a wider buffet setting. Simply delicious and a must try!
Read More
