sandy
Jamie Oliver and Taste Safari Join Hands for Food Revolution Day!
The Naked Chef
There are a million reasons why I love Jamie Oliver. He is all about keeping things real. I mean, who else would have their own ...
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Sandy’s Happy Days Chicken Pies
Today the weather is lurching sporadically from bright shafts of sunlight, fighting its way through a heavily clouded day to a sudden gloomy ...
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Old Fashioned Valencian Orange, Almond and Elderflower Cake, finished with a Lemon Drizzle and a Citrus Crown
This is an elegant old fashioned tea cake that sings with deep notes of orange and almond. The lively hints of elderflower and lemon bring the ...
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Tea Party Etiquette
Now here's Taste Safari's guide to all the etiquette you need to know for that posh tea party! The ritual and history is quite extraordinary and I ...
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Super Healthy Sautée of Pearl Barley, Pomegranate and Wild Rice
As promised this is my secret recipe full of energy boosting ingredients. I start to feel better even as I start cooking it, perhaps because of the ...
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Double Dipped Spicy Scotch Eggs
I hope you have all enjoyed my lavish Easter recipes, but true to Taste Safari Style, I couldn't see Easter through without an old school, all time ...
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Pistachio Breaded Lamb Rack (Agnello al Pistacchio)
Easter time. The new season tender lamb dates back to the Old Testament, an item specifically related to Christ, the ‘Lamb of God.’ This ...
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Black Cod Salad (Insalata di Baccala)
This is another one of the recipes that came out of my epic week in the kitchens of LUCCA. Black Cod is an exceptionally high quality fish sourced ...
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Taleggio Potato Cake (Tortino di Patate al Taleggio)
This is the first recipe from my week in the kitchens of LUCCA - Villa Rosa Kempinski's very own slice of Italy. Cooking up a storm with Chef ...
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